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Alfalfa sprouts and ham roll-ups

de Groots Best Restaurants of Australia
Recipe - Alfalfa sprouts and ham roll-ups



Recipe - Alfalfa sprouts and ham roll-ups
Author Type: Chef

Serves 4

Ingredients –
1 cup alfalfa sprouts
3 slices flatbread (such as lavash or mountain bread)
1/3 cup hummus
150g shaved leg ham
Salt and cracked black pepper to season

METHOD –
Spread each flatbread with mayonnaise or hummus. Top with a thin layer of ham and then divide a generous portion of alfalfa sprouts over the ham. Season with salt and cracked pepper. Roll up tightly, slice each roll into three pieces and serve.

Hint: Wrap your sprout roll-up in cling film until ready to eat, to prevent from drying out.

Parilla Alfalfa, March 2009

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de Groots Best Restaurants of Australia
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